Arugula / Roquette
Arugula / Roquette
$2.99
Herb Description and Taste
Arugula is a member of the Mustard family. It’s has a peppery taste and is often used in raw salads or cooking,
The leaves taste best when young, 6 to 8 weeks after planting. Older leaves can be tougher and will have more of a bite!
Arugula is low maintenance. It enjoys the sun and its soil to be moist not soggy.
Out of stock
Related products
Chives garlic
$2.99Herb Description and Taste
The two species of chives commonly grown in home gardens are common chives and garlic chives
Chives are member of the onion family. The edible flowers are white, and are larger and less densely-clustered than those of common chives.
- full sun, though they will tolerate light shade.
- Soil needs to be moist, fertile, rich, and well-draining
Marjoram
$2.99Herb Description and Taste
Marjoram is a shrub-like herb that looks very similar to oregano, so similar in fact, that the two are often mistaken for each other. It has a sweet flavor. The sweetness is mixed with hints of pine and citrus.
- Water regularly, but do not overwater.
- Keep plants trimmed by cutting the leaves throughout the growing season.
- When flower buds appear, cut the plants back low to the ground to stimulate new growth.
Basil purple
$2.99Herb Description and Taste
Purple basil offers a slightly spicy flavor, sweet and spicy – like notes reminiscent of cinnamon and licorice. It got its name from its deeply colored leaves. The curled purple large toothed leaves can grow 3 inches in length and have a ruffled appearance.
Plant in a sunny area and keep soil moist. Pruning off the tallest flowers as soon as possible will encourage foliage growth and keep the plant going strong. The leaves should be picked when the plant reaches 6 to 8 inches tall. When harvest early in the morning, the leaves are juicer because it’s when the concentration of aromatic oils are at their highest.
Basil lemon
$2.99Herb Description and Taste
This variety has a strong citrus fragrance.
Plant in a sunny area and keep soil moist. Pruning off the tallest flowers as soon as possible will encourage foliage growth and keep the plant going strong. The leaves should be picked when the plant reaches 6 to 8 inches tall. When harvest early in the morning, the leaves are juicer because it’s when the concentration of aromatic oils are at their highest.
Reviews
There are no reviews yet.