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Herb Description and Taste
Thyme is a member of the mint family. Fresh thyme has a pronounced, concentrated herbal flavor with sharp grass, wood, and floral notes (like lavender and rosemary).
It comes in over fifty varieties with different fragrances and flavors. Fresh or English thyme are used most often in cooking.
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Herb Description and Taste
Lemon balm is in the mint family. Lemon balm is a strong, aromatic herb used commonly to infused oils, teas, syrups and sauces. Fresh leaves reveal a sweet lemon zest taste with a hint of mint
Lemon balm plants will grow in part shade to full sun, but flourish best in full sun. Water deeply enough to saturate the roots, and then allow the top of the soil to dry slightly before watering again, as soggy soil may cause the plant to rot.
Herb Description and Taste
The two species of chives commonly grown in home gardens are common chives and garlic chives
Chives are member of the onion family. The edible flowers are white, and are larger and less densely-clustered than those of common chives.
Herb Description and Taste
Plant in full sun in well drained, moderately rich soil. Not edible.
Here’s how to make full use of eucalyptus
Herb Description and Taste
Lemongrass is used fresh or dried to add lemony zing to Thai dishes and hot tea.
It likes it hot, so grow it in an area with full sun and fertile, well-drained soil
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